Mercurio's and Pino Gelato
It was like a crazy Gelato weekend! I went to two different Gelato places in one weekend. How odd is that? Did I have Gelato? No Why? Because this is America and Americans don't seem to make Soy Gelato as freely as Italians. Oddly enough. But I had loads of Sorbetto to sop up my tears. That makes no sense..... Mercurio's I have been wanting to try Mercurio's in Shadyside for a while.. Well, since I heard they had a wood fired oven for making their pizzas Oh baby! You know you can't recreate the taste of Firenze without some fire! That slight charring of the crust adds flavor and character to the pie. I'm sweating a bit just thinking about the taste-bud overload. August 18th I finally got my chance to go! Raspberry Sorbetto And how cute is the little cup? I would show you the pizza, but I ate the whole thing No worries. I went to a 2 hour line dancing class after. Tee hee hee.... But I can tell you i...