Accidental Lentil Chili
Accidental chili! With avocado! Exclamation point! I have been craving chili like crazy. And you know how I love accidentally creating things. So I was going to make more lentil soup. Like this: Using this: Pinjur by Konex Foods But I added too much in my zealousness to get more veggies in. And it amazingly turned into chili (see pic above). When I tasted it and realized how much it tasted like chili I did the only natural thing you do when you realize you have accidentally made chili..... grab an avocado!!!!! Get you some! I got this accidental chili starter at Big Lots. It's loaded with: peppers, eggplant, tomato paste, garlic. Some of the best things in the world! It tastes great on bread, on sandwiches, in soup, as a chili, on pasta or just on some rice. Side note: It's from Bulgaria. I suddenly want to go to Bulgaria and eat things. Who knew they had such y...