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Review: SPAK Brothers Pittsburgh

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To be perfectly honest Ive been e-stalking SPAK brothers ever since I heard about them last year And by e-stalking I mean I would go to their website and pick out what I would order if and when I actually got there. Lame.. I know... Well I finally got there.... Two days in a row. For research purposes... First Visit: Pizza with mushrooms, Kalamata olives, and soy cheese (on half) Curly Fries  Yes that is a bite mark Second Visit: Portabello Hoagie with a Side of Pizza Sauce Seitan Wings with House Hickory Apple BBQ sauce Curly Fries The verdict: I really liked everything I had there. I could drink that BBQ sauce. Their pizza sauce was excellent and Im really picky when it comes to pizza sauces. It was neither too salty or sweet and the ingredients really came through. The seitan wings were really fantastic. Especially with the sauce. They were fried first then smothered in the sauce just as traditional wings are made, but withou